Dining Services hours Jan. 30-Feb. 7
Meal plans end with dinner at 6 p.m. on Jan. 30, and resume at 11 a.m. brunch on Tuesday, Feb. 6.
Viking Bucks can be used in Dining Services during break.
Gerber Center for Student Life dining room
- Tuesday, Jan. 30: 7 a.m.-6 p.m.
- Wednesday, Jan. 31-Monday, Feb. 5: Lunch 10:30 a.m.-1 p.m.; dinner 5-6:30 p.m.
- Tuesday, Feb. 6: 11 a.m.-7 p.m.
- Wednesday, Feb. 7: 7 a.m.-8 p.m.
Brew by the Slough
- Tuesday, Jan. 30: 7:30 a.m.-3 p.m.
- Wednesday, Jan. 31-Tuesday, Feb. 6: Closed
- Wednesday, Feb. 7: 7:30 a.m.-7 p.m.
Gus's Snack Bar
- Tuesday, Jan. 30: 10 a.m.-1:30 p.m.
- Wednesday, Jan. 31-Tuesday, Feb. 6: Closed
- Wednesday, Feb. 7: 10 a.m.-2:30 p.m.
Westerlin Market
- Tuesday, Jan. 30: 2-8 p.m.
- Wednesday, Jan. 31: Closed
- Thursday, Feb 1: 6-8 p.m.
- Friday, Feb. 2-Sunday, Feb. 4: Closed
- Monday, Feb. 5: 6-8 p.m.
- Tuesday, Feb. 6: Closed
- Wednesday, Feb. 7: 2 p.m.-12 a.m.